<?xml version="1.0" encoding="UTF-8"?><rss version="2.0" xmlns:media="http://search.yahoo.com/mrss/"><channel><title>Latest Openings</title><link>http://www.caterersearch.com</link><description /><language>en-gb</language><copyright /><generator /><lastBuildDate>Mon, 15 Mar 2010 14:32:00 GMT</lastBuildDate><item><title>What’s on the Menu? - A round-up of the latest restaurant reviews</title><link>http://www.caterersearch.com/Articles/2010/03/15/332613/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/15/332613/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</guid><description>A round-up of the latest national restaurant reviews including: the Canton Arms, London SW8; the West House, Biddenden, Kent; the Crab Shakk in Glasgow; and Bistrot Bruno Loubet, the Zetter hotel, London EC1. </description><pubDate>Mon, 15 Mar 2010 14:32:00 GMT</pubDate></item><item><title>The Restaurant at the Natural History Museum</title><link>http://www.caterersearch.com/Articles/2010/03/12/332570/the-restaurant-at-the-natural-history-museum.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/12/332570/the-restaurant-at-the-natural-history-museum.htm</guid><description>This is the latest venture from Ben and Hugo Warner who also run restaurants at the V&amp;A and Hyde Park's Serpentine Gallery. Located in the museum's Water House, it is open for breakfast, lunch and afternoon tea.</description><pubDate>Fri, 12 Mar 2010 11:24:00 GMT</pubDate></item><item><title>Franco Manca, London</title><link>http://www.caterersearch.com/Articles/2010/03/12/332571/franco-manca-london.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/12/332571/franco-manca-london.htm</guid><description> Much lauded Brixton-based pizzeria Franco Manca has expanded west by launching this Chiswick outpost. A collaboration between Giuseppe Mascoli and Sami Wasif,...</description><pubDate>Fri, 12 Mar 2010 11:24:00 GMT</pubDate></item><item><title>Halcyon Hotel, Bath</title><link>http://www.caterersearch.com/Articles/2010/03/12/332572/halcyon-hotel-bath.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/12/332572/halcyon-hotel-bath.htm</guid><description>This boutique hotel in Bath is housed in a Grade I-listed Georgian building in the heart of the city. It includes a bar and offers three different-sized rooms: standard, deluxe and studio rooms.</description><pubDate>Fri, 12 Mar 2010 11:24:00 GMT</pubDate></item><item><title>What’s on the Menu? - A round-up of the latest restaurant reviews</title><link>http://www.caterersearch.com/Articles/2010/03/08/332524/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/08/332524/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</guid><description>A round-up of the latest national restaurant reviews including: Japanese eaterie Dinings, London W1; seafood specialist Crabshakk in Glasgow; Babbo, London W1; and Glamorous, Wing Yip Business Centre, Manchester,</description><pubDate>Mon, 08 Mar 2010 15:31:00 GMT</pubDate></item><item><title>Four Seasons Hotel, Beirut</title><link>http://www.caterersearch.com/Articles/2010/03/05/332465/four-seasons-hotel-beirut.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/05/332465/four-seasons-hotel-beirut.htm</guid><description>Overlooking the Mediterranean and Beirut's lively boardwalk and close to the Marina, the 26-storey Four Seasons Hotel has swiftly become the city's new place to see and be seen. The hotel opened in January 2010. </description><pubDate>Fri, 05 Mar 2010 15:17:00 GMT</pubDate></item><item><title>Constance Ephelia Resort, Seychelles</title><link>http://www.caterersearch.com/Articles/2010/03/05/332456/constance-ephelia-resort-seychelles.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/05/332456/constance-ephelia-resort-seychelles.htm</guid><description>Located on the island of Mahé overlooking the marine national park of Port Launay, the Constance Ephelia Resort is set within 120 hectares of lush and rare tropical vegetation. It is the sixth property to be opened in the Indian Ocean by the Mauritian-based company, the Constance Hotels Experience. </description><pubDate>Fri, 05 Mar 2010 15:13:00 GMT</pubDate></item><item><title>Amanfayun, Hangzhou, China</title><link>http://www.caterersearch.com/Articles/2010/03/05/332455/amanfayun-hangzhou-china.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/05/332455/amanfayun-hangzhou-china.htm</guid><description>Surrounded by tea fields and yet only a 20-minute drive from the centre of Hangzhou, Amanfayun is the latest luxury hotel from Aman Resorts. Established during the Tang Dynasty, it comprises 47 dwellings that originally housed villagers who tended the tea fields.</description><pubDate>Fri, 05 Mar 2010 15:07:00 GMT</pubDate></item><item><title>Banyan Tree Al Wadi, United Arab Emirates</title><link>http://www.caterersearch.com/Articles/2010/03/05/332454/banyan-tree-al-wadi-united-arab-emirates.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/05/332454/banyan-tree-al-wadi-united-arab-emirates.htm</guid><description>The Banyan Tree Al Wadi is the first luxury desert resort in the UAE to offer an all-pool villa concept. The property is a 45-minute drive from Dubai International Airport and 20km from the city centre of Ras Al Khaimah. The hotel opened on January 2010.</description><pubDate>Fri, 05 Mar 2010 14:35:00 GMT</pubDate></item><item><title>What’s on the Menu? - A round-up of the latest restaurant reviews</title><link>http://www.caterersearch.com/Articles/2010/03/01/332397/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</link><guid isPermaLink="true">http://www.caterersearch.com/Articles/2010/03/01/332397/whats-on-the-menu-a-round-up-of-the-latest-restaurant-reviews.htm</guid><description>A round-up of the latest national restaurant reviews including: Gilpin Lodge in Windermere, Cumbria; Dean Street Townhouse in London W1; Kitchen W8, in London W8; Aqua Kyoto in London W1; and Maison Bleue in Bury St Edmonds, Suffolk. </description><pubDate>Mon, 01 Mar 2010 16:39:00 GMT</pubDate></item></channel></rss>